Supercell Thunderstorm, Montana
Sunrise Tulip Field, Woodburn, Oregon
For fish lovers, there is nothing quite like fresh grilled tuna. This recipe, simply seasoned with olive oil and lime, lets nothing stand in the way of the wonderful flavor of the fish, and gives the tuna a bright touch with the addition of freshly squeezed lime.
This is an actual recipe from a former employee of a popular drive-in restaurant. Crispy coated onion rings like the pro’s make!
This tasty salad doubles as a dip for your favorite tortilla chips. Canned black-eyed peas and corn make it super easy to toss together.